Author Archives: SecretaryBNRA

Due to some cancellation, we have extended entries till the 11th July 2025. https://www.sientries.co.uk/event.php?event_id=15371 Do NOT enter if you are not a Bona Fide member of a club, so “individual” or “Unattached” will not be offered a place. Also you … Continue reading →

200 Club Draw April 2025 WinnerRichard Gall No. 141Has won this years April 2025 Draw for the sum of £75.00.Congratulations!Ben Nevis Race Association 200 Club Draw

David Rodgers No. 110 Has won this years May 2025 Draw for the sum of £75.00. Congratulations! Ben Nevis Race Association 200 Club Draw

Invitation to Tender – Vendor Opportunities at the Ben Nevis Hill Race Start/Finish Area Event Date: 6th September 2025 Location: Claggan Park, Achintee Road, Fort William, PH33 6TE We are seeking a wide range of facilities and stalls to enhance … Continue reading →

Just to make it clear once again, you must be a member of a Bona Fide Running Club, Tri Club or Athletics Club, So if you have entered as “Individual”, “Unattached” or a made up Club name you will not … Continue reading →

2nd Round of invites have been sent out, please be sure to complete you acceptance and payment to be assured of your place.

First Round of Entry Invitations have been sent out, you have until the 8th April to accept, or your place shall be given to the next on the waiting list: This annual event is held on the first Saturday in … Continue reading →

Just to be clear everybody that has entered will be on the pre-selection waiting list until the relevant checks are done as per previous years, so make sure you club memberships are up to date etc, when these checks are … Continue reading →

Ben Nevis Race 2025 Entries open 6.00PM, Saturday 15th March 2025

Having had a chance to review and clarify this years 2025 entry rules it has been agreed as follows:- Three category AM races. (A definition of Category “AM” races can be found on SHR website or link below). Calendar https://www.scottishhillrunners.uk/Calendar.aspx … Continue reading →